Choc Sesame Banana Bread

Makes 10 Serves

Prep time: 15 minutes

Baking time: 50 minutes

Macros per slice:

Calories 290

Carbohydrates 17g

Fat 20g

Protein 13g

 

Ingredients

2 large bananas (250g) 

2 eggs 

1/4 cup olive oil 

1/4 cup maple syrup 

1/2 cup hulled tahini 

1/3 cup almond milk 

2 tsp cinnamon 

1 tsp baking powder 

Pinch salt 

2 tbsp raw cacao powder 

2 cups almond meal 

60g (2 scoops) True Plant Protein in Rich Chocolate

1 tbsp sesame seeds, to decorate 

 

Method

1. Preheat oven to 180 degrees Celsius fan forced. 

2. Mash the banana in a large bowl. 

3. Add in the eggs, olive oil, maple syrup, tahini and almond milk and whisk until well combined. 

4. Stir in the cinnamon, baking powder, salt, cacao, almond meal and protein powder until evenly distributed. 

5. Transfer batter to a lined bread tin and bake for about 50 minutes, or until a skewer comes our dry when inserted. 

6. Allow to cool before serving.