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by
Zane Balodis
reviewed by our Nutrition Team
22 November 2019
Yummy, nutty protein-filled snack bites you won't stop making
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Prep time: 15 minutes
Setting time: 30 minutes
1 cup Medjool dates
½ cup peanut butter
2 Tbsp coconut oil
1 cup almond meal
½ cup ground oats
1 scoop True WPC80 in French Vanilla
1 tsp vanilla extract
100g dark chocolate
Place all ingredients into a high-speed blender and blend until a smooth consistency forms
Roll the mixture into balls and place onto a tray, put into the fridge for 30 minutes to set
Melt the dark chocolate and drizzle onto the balls
IMPORTANT INFORMATION: all content provided here is of a general nature only and is not a substitute for individualised professional medical advice, diagnosis or treatment and reliance should not be placed on it. For personalised medical or nutrition advice, please make an appointment with your doctor, dietitian or qualified health careprofessional.
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