Serves 25 (1 Tbsp)
Per Serve
Calories 47
Kilojoules 197
Macronutrients
Protein 2.5
Carbohydrates 6.3
Fats 1.3
Ingredients
1 can of chickpeas
4 Medjool dates (70g)
1 scoop True Protein WPI 90 Rich Chocolate
2 Tbsp cacao
2 Tbsp natural peanut butter
1/3 cup almond milk
2 Tbsp maple syrup
Method
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Drain and rinse the chickpeas.
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Process all the ingredients together until smooth, then divide into serving sizes and store in the fridge.